Vive la France!
Cooking in Paris with a Professional Chef
Many tourists traveling to France love to add a cooking school in Paris as part of a culinary holiday. It’s a great way to discover and enjoy French culture while meeting new people and having fun. Renowned for it’s gastronomic culture France is now listed by UNESCO for its food and culinary heritage.
At a cooking school in Paris you can learn new skills in the kitchen and take them home with you to impress your family and friends. Also it is a great souvenir to make French food in the famous capital city of France.
Along with the learning experience you get to create dishes that you may not have tried before and enjoy delicious, freshly prepared food as you discover the French “art de table” during your stay in Paris.
Introducing Cook’ With Class – Cooking school in Paris
Created by French Chef Eric Fraudeau, Cook’n With Class Paris has been teaching the art of French cuisine to enthusiastic travelers for over 6 years.
Cook’n with Class offers unique, hands-on French culinary experiences and is rated one of the Top 10 Activities in Paris by Trip Advisor and profiled in Rick Steves’ and the Lonely Planet travel guides.
Located in Paris’ famed Montmartre, the cooking school provides hands-on classes lead by professional Chefs dedicated to sharing their passion for French cuisine and food culture.
The school has a friendly, relaxed atmosphere where you will be greeted by English speaking Chefs and enjoy a delicious, educational experience.
With classes for everyone, Cook’n With Class allows students to explore all aspects of French cuisine from baking croissants, macarons, French baguettes, and desserts or exploring local neighborhood markets to select fresh produce and creating a four-course lunch or dinner.
The Market cooking class combines a very instructive tour of the local market and a hands-on cooking class to create a 4-course meal fit for a king prepared at the cooking school. Like in a fine dining restaurant you will create the menu, learn the secrets of selecting top quality produce from the market and prepare these ingredients in a cooking class for a 4-course lunch or dinner.
Back at the school appreciate French hospitality with a traditional aperitif while learning how to cook the delicious meal and share food and travel tips with other students.
There are a wide range of classes for small groups depending on the technique or skill you wish to acquire.
Other classes are more informative such as the Cheese and Wine Class where you learn about different wines and cheeses from regions in France and how to pair them.
If you cannot decide which you prefer then a package deal including several classes will allow you to explore different areas of French cooking.
The cooking school not only teaches in Paris but also offers a day-trip to Reims to visit the Champagne region.
Cooking in Paris is a fun experience that you can take home to share with your family and friends and stay in contact with the Chef, the school and other students!
The website for Cook'N with Class is: http://www.cooknwithclass.com